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Tuesday, January 18, 2011

Garlic Potatoes - Helga Laing

I actually learned this from my mom, we love them! 

Ingredients needed:
    Potatoes (our favorite is red)
    Garlic or Garlic & Herb 
    Salt
    Pepper
    Olive Oil


I just cube the potatoes, coat them with a LITTLE bit of olive oil (so they can still get crispy) 
then season them with salt, garlic, & pepper, sometimes I add some other herbs in there for fun but it's yummy with just the three. Stir it around. Place them on a lightly sprayed cookie sheet and bake them on 350 until they get to your desired browness. :) (very technical I know haha)

Posted by Helga

2 comments:

  1. Helga,

    So crazy thing, I was just talking to Levi about making potatoes like this cause we have red potatoes and I didn't know how... so perfect timing! Just one question is it just garlic pressed mixed around, or garlic powder sprinkled all over it?

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  2. Garlic powder sprinkled all over it. I just put the potatoes in a bowl add the olive oil and seasonings I want to use. Mix it all around so it is all lightly coated (or heavily... whatever you like haha)

    We were on the same wave length! I hope you enjoy them! We love them! Let me know how it goes. :) xo

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